Gifts from the Kitchen
Published September 16th 2011
Size 8.6 x 10 inches
With a huge variety of imaginative recipes for every season and occasion, from Turkish delight, Chinese fortune cookies, and macarons, to herbal teas, pesto, and summer berry vodka, there is sure to be something for everyone in this beautiful new book.
Whether you want to celebrate a holiday or birthday, a wedding, welcome someone into their new home or just to say thank you, Annie’s inventive ideas will inspire homemade gifts that are filled with love and originality.
Annie Rigg is the author of Sweet Things and Gifts from the Kitchen (published by Kyle Books). She is an experienced freelance food stylist and has worked with a number of top chefs, and used to cook for world-famous singers and bands on tour.